Rua Clara Tedesco, 3024 – Curitiba - Brazil
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BRAZIL
Property | Specification |
Type of Corn | Yellow Corn, White Corn, Sweet Corn, Corn for Popcorn |
Appearance | Kernels (yellow, white, or multicolored) |
Shape | Oval or rounded grains |
Size of Kernels | 5 mm – 10 mm (depending on variety) |
Moisture Content | 12% – 14% (for safe storage) |
Density | 720 – 770 kg/m³ (for dry corn) |
Protein Content | 8% – 12% (depending on variety) |
Carbohydrate Content | 70% – 75% (primarily starch) |
Fat Content | 4% – 5% |
Fiber Content | 7% – 10% (for whole corn) |
pH Range | 5.8 – 7.0 |
Energy Content | Approximately 365 kcal per 100g |
Storage Temperature | 15°C – 20°C (dry, cool place) |
Usage | Food (grain, flour, oil), Animal feed, Industrial (biofuels, starch) |